VINE VARIETY
Chardonnay.

VINEYARD
Name: Badia 1999.

AGEING
6 month in stainless steel tanks. Release after one month from the bottling process.

FEATURES

Colour: golden yellow.

Nose: intense aromas of tropical fruit, like papaya.

Mouth: full – bodied, with elegant structure. Persistent finish with hints of honey.

Served with: shellfish, grilled fish and white meat.  Excellent with Parma ham, matched with first courses.

Service temperature: to be served at 10-12° C..

Capacity: lt. 0.75.